June Coffee Special: Guatemala Pampojila
Third-generation coffee farmer Oscar Diaz harvests, processes and hand-sorts coffee that’s as beautiful as the region from which it comes. His Pampojilá (meaning: “the place where the mist begins”) coffee is grown at 5,500 feet above sea level near San Lucas Tolimán, a town in the southeast corner of Lake Atitlán in Guatemala. Layers of sweet, floral acidity complement smooth body and classic chocolate notes in a shining example of Guatemalan coffee.
Try Guatemala Pampojila this June and enjoy 50 cents off each pound (whole bean, ground, or frac’ed coffee) in your order, and an 11” x 17” poster complete with a full description of this coffee. (Limit one per customer, please.)